Salute Trattoria Italiana by Chef Brian Massie is located at the upscale Red Rock Resort and Casino, right off the Las Vegas Strip. The restaurant features an intimate dining room and patio with a display kitchen and antipasti bar for a truly dynamic dining experience. Inspired by the traditional cuisine of Southern Italy, dishes include an exquisite whole roasted and salted branzino, to table prepared bucantini vodka. The wine list boasts the finest of Italian favorites to the eclectic and adventurous for more discerning palettes. At the bar, guests can enjoy an innovative cocktail program created from only the freshest of ingredients and juices. Brian Massie Executive Chef A New Yorker by birth and by heart, Brian Massie’s rise to the apex of the culinary world should come as no surprise, having been seasoned by several of the world’s most renowned chefs. His training, skills and creativity led him to where he was hired as the company’s Executive Chef for its original foray into dining, opening FIX Restaurant Bar at Bellagio in June 2004. The success of Fix later led Massie to open other endeavors including STACK Restaurant Bar, Diablo’s Cantina, Red Square, Citizens Kitchen Bar and Bianca in Miami Beach. In Fall 2014, he opened Hearthstone Kitchen Cellar, a restaurant centered on refined rustic cuisine, seasonal ingredients and fine wine. A craft-driven chef by trade, Massie has also been given the honor of cooking at the prestigious James Beard House in Ne&a