Origin India’s dynamic menu features the city’s only refined, modern Indian cuisine. Executive Chef Kuldeep Singh embraces the rich tradition of Indian cuisine, but creates dishes that more accurately reflect the diner’s sophisticated surroundings. The restaurant offers a full bar that includes a variety of signature cocktails created by resident mixologist, Jozef Letasi, that combine premium spirits, fresh juices and spices that compliment Chef Singh’s cuisine. Its wine list includes interesting choices from both the U.S. and abroad, while its beer list includes several hard-to-find imports including Piraat, Cantillion Rose de Gambrinus and St. Bernardu. Widely regarded as the best Indian food in Las Vegas, Origin India was featured on Rachael Ray’s Food Network travel show “Rachael’s Vacation” and was also reviewed within her print publication, Every Day with Rachael Ray. Local critical acclaim has been bestowed upon Origin India Restaurant and Bar by 944 magazine, Las Vegas CityLife, Las Vegas Life, Las Vegas Review-Journal and Las Vegas Weekly.