Whist Stove and Spirits, a 3,000-square-foot restaurant, bar, and patio where elements of vintage glam meet aristocratic noble sensibility, is open 24-hours a day, offering breakfast, lunch, dinner and late-night dining, along with a weekend brunch. Featuring plush seating upholstered in rich velvets and damasks, crystal chandeliers, white-washed brick walls, oversized surrealist imagery and accents of copper and glass, Whist is a glamorous take of the yesteryear. The beverage program includes a portfolio of spirits curated by a collective of mixologists, bringing the latest in mixology to Green Valley, as well as a selection of boutique wine and craft beer. The menu, designed by Chef Antonio Nunez for sharing and sampling, offers a fresh take on contemporary cuisine.